101 SECRET RECIPES

"SECRET RECIPES" is a link to my blog "Kampong cooking" Sharing our recipes is about Home Cooked Food, SECRET RECIPES, FAVOURITE RECIPES shared with families and friends through the years. Recipes on MALAYSIAN FOOD, MALAYSIAN Chinese, NONYA, and many many more. Recipes from grandmas, grandaunts and friends. Food on the Table shared on Festivals days, the tempting and glorious Food spread out for all to enjoy!

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Thursday, October 27, 2005

LUP LUP CHOY

LUP LUP CHOY( diced mix vegetables)

200 gms. minced pork.
2 tablesp. dried prawns.
hard bean curd cut into cubes
handful of beans cut small
1 onion diced
some can preserved chinese mustard cut into cubes
chillies, diced.
spring onions and coriander leaves.

Fry mince pork, onion, dried prawns, bean curd, add light soy sauce, pepper and stir well, add the preserved veg. and beans, stir and cook till dry and beans are cooked.
Lastly add spring onion and coriander leaves.
This goes well with porridge.

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